Feast: Friendsgiving 2015
Like some of my other meals, Tomatonista for instance, this is an annual event. Thanksgiving is one of my favorite holidays, so why limit ourselves to one? I try to host a friendsgiving every year. One or two I don't have photos for. But here is 2015. This year was an Italian themed; next year is going to be Pan Asian.
Menu
Appetizer
Fall Bruschetta
Walnut Pesto, Burrata Cheese, Clementine
Liam’s Negroni
Main Course
“Porketta” Turkey
Roasted Brussel Sprouts with Lemon, Parmesan, and Pine Nuts
Ciabatta Stuffing with Chestnuts, Apples, Italian Sausage, and Caramelized Fennel
Sweet Potato Gnocchi with Marsala Cream Sauce, Pecans, and Sage
Peas and Prosciutto
Saba Balsamic Cranberries
Prosecco Gravy
Desert
Pumpkin Cannoli
Fig Tart with Pistachio Crust
